Sids Sauce

Sids Sauces - Low Sugar Products

Sids Low Sugar Plum Sauce

Made from locally grown plums, red wine vinegar (gluten free), Sucralose (a sugar derivative) and a combination of spices that really bring out the lovely plum flavours. Ideal for use on the BBQ because as it has no sugar, (except the natural sugars in the plums) it will not burn readily. This sauce is not as sweet as ‘Sids Plum Sauce’ as it is formulated for diabetics, but it is just as yummy!

Uses & Features:

Pork, Chicken, Duck, Fish, Venison, Sausages, Pies and Fish 'N Chips
Chinese food (wontons, spring rolls etc)
Mix with sour cream or cottage cheese as a dip
Use instead of tomato sauce
No fat, animal products or nuts
Gluten Free - made with Red Wine Vinegar
Requires no refrigeration

Sids Low Sugar Raspberry Vinegar

This is a truly amazing taste experience! Made from raspberries, red wine vinegar and Sucralose, this can be sprinkled on just about everything. Makes a great substitute for all other sauces as its’ unique flavour is sweet with a balanced vinegar tang. Ideal for use on the BBQ as it will not burn readily. This vinegar is not as sweet as ‘Sid’s Raspberry Vinegar’ as it is formulated for diabetics, but it is just as delicious!

Uses & Features:

Make into a Vinaigrette (4 parts Olive Oil to 1 part Sids Raspberry Vinegar)

Use directly on salads as a dressing

Sprinkle sparingly over ice-cream and desserts

Delicious on strawberries, avocado, peaches, hot cooked asparagus & green beans

Use instead of pineapple on ham steaks

Terrific on cold meats - especially processed meats with preservative

Makes a refreshing drink (1 finger of Sids Raspberry Vinegar, ice & top-up with soda, tonic or lemonade)

Makes the best Marinade

No fat, animal products or nuts

Gluten Free - Made with Red Wine Vinegar

Requires no refrigeration

Unlimited shelf life but colour may fade

Store in a cool dark place

Sids Low Sugar Raspberry Vinaigrette

This is a low sugar gluten free vinaigrette to be used where subtle flavours need to be exposed. Used not only on salads but also on fish, french fries and everywhere you would use vinegar as a flavouring.

Low Sugar content
No fat, animal products or nuts
Gluten Free - Made with Red Wine Vinegar
Requires no refrigeration
Unlimited shelf life but colour may fade
Store in a cool dark place

Sids Low Sugar Raspberry Mint Vinegar

Use in place of the traditional Mint Sauce.

Wonderful on lamb, boiled new potatoes and salads.
No fat, animal products or nuts.

GLUTEN FREE – made with wine vinegar

Requires no refrigeration but keep in a cool dark place.